BLEACH SERIES
One of Dayanara Mosso's top choices for manga adventure series. Very popular with all the students on our campus who love manga.
The Glass Castle
Brian Tjia loved this memoir. It is the harrowing story of survival of Jeanette Walls, brought up by grandparents who believed living without a bathroom builds character. Her parents suffered from mental disease and alcoholism. Life with her grandparents was supposed to be better, unfortunately her life did not get better.
Invisible Ghosts by Robyn Schneider
Robyn Schneider, author of Extraordinary Means and The Beginning of Everything, delivers a sharply funny, romantic girl-meets-boy novel with a twist: boy-also-meets-girl’s-ghost-brother. When one girl’s best friend is her dead brother’s ghost, romance can be tricky. Perfect for fans of John Green and Nicola Yoon.
Once and for All by Sarah Dessen
Louna, daughter of famed wedding planner Natalie Barrett, has seen every sort of wedding: on the beach, at historic mansions, in fancy hotels and clubs. Perhaps that's why she's cynical about happily-ever-after endings, especially since her own first love ended tragically. When Louna meets charming, happy-go-lucky serial dater Ambrose, she holds him at arm's length. But Ambrose isn't about to be discouraged, now that he's met the one girl he really wants.
Fly Girls by Keith O'Brien
Fly Girls recounts how a cadre of women banded together to break the original glass ceiling: the entrenched prejudice that conspired to keep them out of the sky. O’Brien weaves together the stories of five remarkable women. Fly Girls celebrates a little-known slice of history in which tenacious, trail-blazing women braved all obstacles to achieve greatness.
Vegetarian Entrees That Won't Leave You Hungry
Vegetarian Entrees will help you perfect your technique so your dishes have tempting flavors and taste delicious. Try mushroom macaroni with goat cheese (127) or barley soup with mushroms and parsnips (58) to warm you up.
Hold the Meat: Vegetarian Sandwiches for Kids
Hold the Meat gives you insight into everyday food. Did you know the first recipe for French toast came from the Apicius, a Roman cookbook from the 4th century? April 12th is National Grilled Cheese Day. How about taking a sandwich with you the day after Thanksgiving?
Clueless in the Kitchen
Clueless in the Kitchen is designed for students who love good food but also want to have a life. Each recipe includes quick, easy directions and a tempting photograph. You can get an appetite just looking at the food.
