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SIS News and Celebrations

May 20-24 #BeADifferenceMaker

SIS News andCelebrationsMay 20-24 #BeADifferenceMaker

Fantastic Friday Fantastic Friday

Fantastic tickets are given throughout the week when students are going above and beyond at SIS! All tickets are entered into a drawing for weekly winners. Each student, who receives a fantastic coupon, gets a Jacket Buck for the Jacket Store. The winners receive an additional Jacket Buck! Great job, Kade, Dom, Easton, and MaKenna!

Pop-Tab Drive Pop-Tab Drive

Way to go, SIS!! We delivered 188 pounds of pop tabs! We placed 3rd in the pop-tab drive! The money from the pop tab drive goes to the Ronald McDonald House to help families!! Way to work as a team, SIS!! We are proud of you!!

Tuesday will be hat day to celebrate SIS winning 3rd in the pop-tab competition. Great team work, SIS!

SIS Field Day-May 22 SIS Field Day-May 22

All guest must check in at SIS and have the yellow visitor tag to enter Yellowjacket Stadium! Thank you for your cooperation on helping keep our kids safe!

5th Grade Visits Memorial Park 5th Grade Visits Memorial Park

Extra Yearbooks On Sale Extra Yearbooks On Sale

SIS Teacher/Staff Shoutout SIS Teacher/Staff Shoutout

Parents,

Please give a shoutout to a teacher or staff member that has deserves recognition for a job well done! Please answer a few simple questions on the link below. I share this with teachers in the weekly letter I send to them. Please keep sharing!

Link to Staff Shoutout

Reminders Reminders

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  • Please do not allow your students to exit your vehicle in the morning drop off-line until you reach the sidewalk. For safety purposes, we want to be able to see all students as they exit cars.
  • Please make sure water bottle have a secure lid, and they only have water in them.
  • Please do not block the gate entry as you come into the car rider line. Please move to the far left and fill up all rows.
  • Please pull all the way forward in the morning and afternoon car line. This allows more cars in the parking lot and less traffic on the street.

Attendance DOES Matter! Attendance DOES Matter!

Capturing Kids' Hearts May Newsletter Capturing Kids' Hearts May Newsletter

May Focus Word-Integrity May Focus Word-Integrity

Safety Information Safety Information

We are a Peanut/Tree Nut Free Campus We are a Peanut/Tree Nut Free Campus

Sheridan School District Volunteer Process
Breakfast and Lunch Menu-May 20-24
EZ School Pay for breakfast and lunch

Lunch Reservations Lunch Reservations

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We always welcome you to SIS for lunch. Due to the limited seating in the cafeteria, we are taking reservations during lunch at school. Please call Michelle or Katie at 870-942-7488 to make your reservation. We will take reservations one week at a time. One family per table, please.

Pop Tab Collection Pop Tab Collection

Dates to Remember Dates to Remember

May

21- SIS Snow Cone Day

22- SIS Field Day

24-Last Day of School

Free and Reduced Lunches Free and Reduced Lunches

Sheridan School District urges families who may qualify for the Free and Reduced Meal Program to apply right away. Use the QR code or clink the link: https://www.sheridanschools.org/article/1198511

Sheridan School District Handbook Sheridan School District Handbook

Click the link or scan the barcode to access the online SSD Handbook.

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Safe Snack List

Healthy Snack & Beverage Ideas*

▪ Water

▪ 100% fruit juice with no added sugar

▪ Fat-free or low fat milk

▪ Fruit smoothies (made with frozen fruit with no added sugar and fat-free or low fat yogurt)

▪ 100% fruit juice slushes with no added sugar

▪ Fresh fruit – trays, salads or kabobs

▪ Fresh vegetables – trays, salads or kabobs

▪ Fat-free or low fat yogurt (alone or as dip for fruits or vegetables)

▪ Yogurt parfaits (fat-free or low fat yogurt, fruit and whole grain cereal or granola as topping)

▪ Canned fruit or fruit cups (in water, 100% fruit juice or light syrup)

▪ Frozen fruit or fruit cups (in water, 100% fruit juice or light syrup)

▪ Frosty fruits – freeze your own fruit (frozen grapes make a great summer treat!)

▪ Dried fruit with no added sugar

▪ ▪ Whole grain crackers

▪ Low-fat cheese (serve with fruit or whole grain crackers)

▪ Hummus (serve with vegetables or whole grain crackers)

▪ Small whole grain waffles or pancakes topped with fruit or nut or seed butter

▪ Whole grain pretzels (soft or crunchy)

▪ Low-fat or air-popped popcorn (no added butter or salt)

▪ Graham crackers

▪▪ Pizza (on whole grain crust with low fat cheese and lean protein or vegetable toppings)

▪ Roll-ups on whole grain tortillas (fill with a lean protein such as ham or turkey, low fat cheese, hummus, nut or seed butter and jelly or vegetables)

▪ Fat-free or low fat pudding

▪ Bean quesadillas or burritos made with whole grain tortillas with salsa

▪ Whole grain cereal bars

▪ Baked whole grain tortilla chips with salsa or bean dip

▪ Baked chips (small portions)

*Check ingredient statements and nutrition information to ensure items meet the USDA Smart Snacks in School nutrition standards. Ensure food allergies of any participants are known before serving any food item.

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Sheridan Intermediate School

Email: teresaknight@sheridanschools.org
Website: www.sheridanschools.org
Location: 708 Ridge Drive, Sheridan, AR 72150
Phone: 870-942-7488

Teresa Knight
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