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Weekly Update

April 3-7, 2023

Weekly UpdateApril 3-7, 2023

A Message From the Principal

We have completed week 1 of State Assessments! We have a few makeups to do but all in all week 1 went great! Next week we will do Math State Assessments. Reminders to have your child make sure their iPads are fully charged, they get a good nights sleep and eat a good breakfast in the morning.


I also wanted you to give you a heads up on a TikTok challenge that is going around where you hold your breath until you pass out. Please talk to your child about the dangers of participating in this challenge they could fall and get injured or cause other body systems to be compromised.


When coming to pick up your students after school please do not park or wait behind any vans in the parking lot. There are two USD 340 vans that are for track practice, the students use those vans to transport their bags, when they coaches are not able to get the vans out after the buses leave it puts them behind schedule for practice. Please pull through the gravel parking lot to pick up your student.

Students and Staff of the Week Students and Staff of the Week

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5th Grade- Niah Devlin

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5th Grade- Kaleb Huffman

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6th Grade- Hadleigh Grey

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6th Grade- Paul Ludden

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7th- Kenzie Pfeifer

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7th Grade- Ty Boatwright

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8th Grade- Lanie Webb

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8th Grade- Ty Fiehler

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Staff- Mrs. Hammond

Connecting with the Counselor Connecting with the Counselor

This week, students spent some time watching short videos about kindness, specifically focusing on topics such as gossip and rumors, random acts of kindness and how to be a good listener.


During the month of April, students will start looking at enrolling for their classes for next school year. So, please be on the lookout for the information in this newsletter!

Breakfast and Lunch

Monday- Ham egg and cheese patty -- Rib Patty or Turkey Cobb Salad


Tuesday- Cinnamon Roll -- Chicken Strip Wrap or Chicken Bacon Ranch Salad


Wednesday- Muffin -- Quesadilla or Taco Salad


Thursday- Biscuits and Gravy -- Chili with Cinnamon Roll or Ham Cobb Salad


Friday- NO SCHOOL

Upcoming Events Upcoming Events

Monday- 5th Grade to Starbase- don't forget to bring your lunch and wear closed toed shoes

Math State Assessments for Odd Hours


Informational meeting night for all 8th grade girls interested in being a Jeff West Cheerleader next year. 6pm at the High School. Please plan to attend if you would like to try out.


Tuesday- 5th Grade Math Assessments and Even hours


Wednesday- Math Assessments for Odd hours

Booster Club Meeting at 6pm


Thursday- 5th Grade Math Assessments and Even Hours

Middle School Track at Silver Lake- meet starts at 3pm


Friday- No School

School Carnival

The Booster Club is needing donations for the School Carnival please see the information below.


K, 5th, 6th grades – Cakes and Baked Goods for the Cake Walk. To align with school policy, we request store-bought items only, please. Suggestions: cakes, cupcakes, Little Debbie snacks, non-refrigerated pies, doughnuts, etc


1st, 3rd, 7th grades – Pop/Gatorade for the Pop Toss. These can be 2-Liter bottles, 20 oz bottles or cans. Juice boxes/pouches are also acceptable. All sizes are appreciated!


2nd, 4th, 8th – Movie Theater size candy – These will given away as prizes to various games

Candy and Pop can be brought to the school office anytime between now and Friday, April 21st.



Please bring baked goods to the school office on Friday, April 21st or they can be brought to the High School on Saturday, April 22nd between 12:00pm – 3:00pm.

Booster Club is offering prepaid bracelets to help make getting into the carnival quicker and smoother. Below is the form that you can fill out and send to school with your student. Booster Club is offering prepaid bracelets to help make getting into the carnival quicker and smoother. Below is the form that you can fill out and send to school with your student.

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2023 Prepaid Carnival Bracelet Form.xlsx - Sheet1.pdf
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Jefferson West Middle School

Email: brenna.dooley@usd340.org
Website: https://www.usd340.org/o/jwms
Location: 210 North Miller Street, Meriden, KS, USA
Phone: 785-484-2900

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